Northland

Restaurant

and

Lounge

Wedding and Banquet Facilities Available - Graduation Parties - Anniversary Parties - New Year's Parties - Parties for all occasions....
For a taste of elegance in the North Country, our Banquet Facilities will accommodate  200 - 225 guests comfortably.  We have the largest dance floor in the North Country and music every Saturday night
TAKE-OUT SERVICE

No time to cook?  We'd be glad to cook for you and your friends!

We will make:

  • Homemade Soup
  • Veggie Platter or Cheese and Crackers
  • Chicken Pie  Small (12 persons) or Large (24 persons) (Homemade)
  • Lasagna Small or Large
  • Beef Pot Pie Small or Large
  • Home Made Meatballs (50)
  • Tourtiere (Meat Pie)
  • Salads:  Coleslaw, Italian Rotini, Macaroni Vegetable
  • Dessert Trays (assorted squares, cookies and/or cakes)
  • Cream Pies:  Chocolate, Coconut, Sugar or Butterscotch
  • Fruit Pies:  Apple, Blueberry, Cherry, or Raspberry

Call ahead for take out
802-266-3988

 

 

 

 

 

 

 

Serving Lunch and Dinner, we have a large dining area separate from our Lounge area.

 

 

 

 

If you prefer a private dining room for special family occasions, we have another room that will seat up to 30 persons.
Also enjoy a fully equipped bar, pool table and arcade games.

At Northland, we have something for everyone to enjoy!

For those warm summer days and nights, enjoy our fully catered summer patio.
(The Patio has full-bar service)

                                              

A Sampling of our menu

Lunches

We offer daily soup and sandwich specials, and the "all you can eat" luncheon special

Steaks
Our specialty - Sizzling T-bone Steaks
freshly cut to order

We offer the Northland Special (The King of T-Bones)  2-1/2 to 3 lbs.
T-Bone Steak 1-1/2 to 2 lbs
Club Steak
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We also serve
Filet Mignon (King or Queen cut)
Boneless New York Sirloin
Surf and Turf (Haddock, Shrimp, Scallops or Clams)
Alaskan Crab Leg (1/2 lbs) or a Lobster Tail

Seafood Dinners

Baked Stuffed Salmon
Baked Stuffed Sea Scallops
Baked Stuffed Shrimp
Baked Stuffed Haddock
Fresh Sea Scallops (fried or broiled)
Fresh Shrimp (fried or broiled)
Fried Haddock (fried or broiled)
Fried Clams (whole)
Seafood Platter (fried or broiled)
(combination of scallops, haddock, shrimp & clams)
Seafood Scampi
(Shrimp, scallops, mussels, & crab meat in a creamy garlic sauce
Seafood Kabob on Rice
(Scallops and Shrimp on a stick)

Dinners

Chicken Cordon Bleu
Baked Stuffed Chicken
Grilled Mesquite Chicken
Chicken Parmesan
Grilled Lemon Pepper Chicken
Fresh Breaded Chicken Fingers
Homemade Chicken Pie
Grilled Pork Loin With with Pan Sauce
Baked Bacon Wrapped Stuffed Pork
Beef Pot Pie
Hamburg Steak
Home Made Canadian "Tourtiere"

Pasta

Pasta Carbonara
Fettuccini Alfredo
Linguini With Pesto Sauce
Lasagna
Stuffed Shells with Spinach & Three Cheese

Spaghetti with Meatballs

Sandwiches

Northland Burger (bacon, cheese, lettuce, tomato, onion)
Cheeseburger French Dip (roast beef on a roll with au jus)
Chicken Caesar Burger
Chicken Parmesan Sub
Grilled Chicken Patty on a Bun
Open Steak Sandwich w/ff
Northland Steak and cheese Sub with the Works
Turkey, Ham or Cheeseburger Club w/ff
Sliced Turkey Sandwich
Turkey, Cranberry & Mayo
Hot Turkey Sandwich w/ff
BLT (Bacon, Lettuce, Tomato)
Grilled Cheese
(add $1.00 for Ham)
Grilled Hot Dog
Eastern or Western
Fresh Fish Sandwich w/ff & Coleslaw
Bay Scallop Roll w/ff & Coleslaw
Tuna Salad Roll w/ff & Coleslaw

Wraps

Club (Ham or Turkey)
Chicken Caesar
Taco
Fried Chicken
Steak and Cheese


Appetizers

From Fried Zucchini to Jalapeno Poppers to Stuffed Mushrooms and Nachos, we also offer Cheese Sticks, Wings of Fire plus a whole lot more.

Plus Soups & Salads

Clam Chowder - French Onion Soup- Homemade Soup du Jour - Soup du Jour and Salad Bar - Ham or Turkey Salad - Chef Salad - Grilled Chicken Salad - Grilled chicken Caesar Salad - and Taco Salad (Beef or Chicken)

Northland Restaurant and Lounge
114 Gale St.
Canaan VT 05903
802-266-3988
(by car or by snowmobile)

 

North Country Chamber of Commerce Membership Profile